Tag Archives: breakfast

Biscuits and Gravy — Harder Than it Looks

29 Oct

It must have been arrogance.  There is no other explanation.  I had read countless discussions of why biscuits had fallen flat—literally.  But I didn’t think it would happen to me, even though it was my first attempt at biscuits.  No, I thought I had beaten the game.  I had acquired White Lily flour you see, the supposed secret to perfect biscuits.  All I had to do was follow the recipe on the back of the bag, and my biscuits would be wonderful.

Not so much.

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Breakfast Rising — Apple Pancake or Puff Pancake or Dutch Baby

10 Jan

I know that everyone says “breakfast is the most important meal of the day.”  And some people write entire books and blogs, just about breakfast. But I must confess: I’m not a regular breakfast eater.  I have nothing against the meal mind you.  It’s just that I’m really not that hungry until a few hours after I wake up, and by that time, I’m at work and it’s easier to wait for lunch time to roll around.  Someone once suggested that I just wake up earlier.  That suggestion  was a non-starter; as much as I love food, I love sleeping more.

In stark contrast to myself, Tania is a breakfast lover.  She eats breakfast pretty much every day, and it’s usually the same thing: oatmeal with bananas, cinnamon, Splenda, and vanilla.  Woe is it to the one who gets between her and her oatmeal; there are very few things that could tear her away from a bowl of hot oats.  If there is one thing that could do it however, it’s a dish that she calls “apple pancake.”

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I’ve written at length about my own family food traditions.  Apple pancake is one of Tania’s.  Most commonly referred to as a Dutch Baby, sometimes as a puff pancake, and occasionally as an oven pancake, the apple pancake is akin to a large popover.  If done properly, it will tower above the pan in which it is cooked.

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